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Wednesday, October 5, 2016

New Fort Hall Casino groundbreaking set for Oct. 17

An artist's rendering of the new Fort Hall Casino, which will be attached to the Shoshone-Bannock Hotel and Events Center.
The Fort Hall Business Council has planned an official groundbreaking Oct. 17 on its $35 million expansion to the Shoshone-Bannock Hotel & Event Center.

The project, dubbed Casino Expansion Phase II, includes a 72,984-square-foot casino that will be directly attached to the existing event center.

Ormond Builders, Inc. of Idaho Falls, has been named the new contractor for the project, according to a press release. The contractor provided one of several bids submitted and reviewed by the Business Council and the Tribes’ project team, which includes the Tribes’ finance, planning, TERO/TOSHA, and gaming staff.

According to the release, the construction agreement includes a one-story new casino, an 8,084-square-foot bingo hall, and a pre-function corridor with connected storage.

The pre-function corridor and storage will be located along the north side of the existing Chiefs Events Center. It will complete functional requirements not started during construction of the Shoshone-Bannock Hotel and Events Center.

Groundbreaking for the new venue was originally set for early spring, but the project stalled when the original architect, Indian-owned, Thalden-Boyd-Emery Architects of St. Louis, withdrew.
It is estimated the project will add about 90 jobs over a 16-month construction period.

Friday, September 30, 2016

Stan's Paint Clinic moves to new location

Hutch Gold, who owns Stan's Paint Clinic with his wife, Robin.
Stan’s Paint Clinic, a fixture on Northgate Mile next door to North Hi-way Cafe for 41 years, has moved to a new address in the Country Club Shopping Center, next door Radio Shack.

Owners Hutch and Robin Gold made the move in early September, and are hoping to have a grand opening sometime in early October. Their location, 1521 Northgate Mile, used to be Hollywood Video, and some of the old video store artwork was still on the walls when I poked my nose in Wednesday afternoon.

In making the move, they have doubled their floor space from 4,000 to about 8,000 square feet. They are very happy about the parking in front. Their old location was sold to Wes and Roxanne Smith, owners of the North Hi-way and also the Blue Wave on Rolland.

Stan’s Paint Clinic carries consumer, professional, industrial and automotive paints, as well as a full array of supplies. For more information, call 523-0031.

Thursday, September 29, 2016

Kneaders in Ammon opening Friday morning

Staff at Kneaders were busy Wednesday getting the restaurant ready for its official opening Friday.
Kneaders in Ammon’s Sandcreek Commons shopping center has been serving customers in the the past few day through a soft opening and special events, but the actual opening is at 7 a.m. Friday. Free French toast — all you can eat — will be served to the first 100 customers (who will also receive t-shirts).

The restaurant is being managed by Bobbi Elliot, previously the food service manager at the Flying J Travel Stop near Interstate 15 Exit 113. The restaurant is 4,214 square feet, with a kitchen and serving area of 2,226 square feet and a seating area of 1,618 square feet. Occupancy for the entire restaurant is 143.

Kneaders dates back to 1997, when it was founded by Gary and Colleen Worthington. It specializes in European hearth breads made from scratch on site daily, as well as gourmet sandwiches, soups, salads, pastries and breakfast items. It also provides catering services for groups of all sizes, from birthday parties to weddings, and offers a variety of retail products including award-­winning gift baskets and holiday­-themed gifts.

So far, the company has more than 42 locations in Utah, Colorado, Arizona, Texas and Idaho, where it opened its first store in Meridian. Like many chains, there is a mix of franchise operations and company­ owned stores. The Ammon restaurant is company owned.

Eric Isom, chief development officer of Ball Ventures, the co­-developer of Sand Creek
Commons, said that when courting tenants for their projects they have sought a lot of input from locals. Because so many people travel from eastern Idaho to Utah, there has been a lot of interest in Kneaders. “It’s been one of the most common requests in the last two or three years,” he said.

Thursday, September 22, 2016

EIRMC launches canned food drive to mark 30th anniversary

Eastern Idaho Regional Medical Center is celebrating its 30-year anniversary this fall. The hospital opened its doors on Dec. 22, 1986.

One of the ways it plans to observe the occasion is with a canned food drive. The goal is to collect 30,000 cans to benefit 11 food banks in the region EIRMC serves. The hospital sees patients from all over eastern Idaho, from Driggs to Blackfoot, including Idaho Falls.

“We are thrilled and honored to participate in EIRMC’s celebration of three decades of caring for our community,” said Bud Langerak, executive director of the Community Food Basket in Idaho Falls. “The coinciding food drive will help several food pantries serve our friends and neighbors with food insecurity. I encourage our communities to support this great event with food donations at EIRMC and the free online donation process.”

Community members can help with the food drive in two ways. They can drop off cans of food in the EIRMC main lobby or cafeteria at any time. Or they can deliver canned foods to the participating food banks and tell them it is for the EIRMC food drive.

Second, community members can visit EIRMC30Years.com to “virtually donate” to the food drive. Visitors can submit their email each day and EIRMC will donate on their behalf.

The EIRMC30Years.com website includes a count of the total cans donated so far, which is updated weekly. On the website, visitors will also find historical photos, stories from longtime employees, EIRMC history, and other information about the 30 year anniversary.

The canned food drive is scheduled to run through the end of December.

Here is a complete list of food banks: Community Dinner Table (Blackfoot Community Pantry), Community Food Basket (Idaho Falls), Cornerstone Pentecostal Food Bank, Family Crisis Center (Rexburg), Idaho Falls Soup Kitchen, Jefferson County Food Bank, North Bingham County Community Food Bank, North Fremont Food Pantry, Salvation Army (Idaho Falls), St. Vincent de Paul, and Teton Valley Food Bank.

Wednesday, September 21, 2016

Pinecrest Event Center opens Friday

A seating area in the new Pinecrest Event Center, which opens Friday.
Pinecrest Event Center, 505 E. Anderson Street, is opening for its first event this weekend. This is the space that used to be Lamont’s in the Country Club Mall. With more than 25,800 square feet, including a 19,500 reception hall, it is equipped to handle banquets up to 1,600 or a theater setting of up to 2,100 people.

Business owners Jay and Cathy Dye saw a need for a place that could handle large parties, banquets and receptions, trade shows and special events. For the past two holiday seasons, the only sizable option in Idaho Falls has been the Shilo Inn.

The calendar has been filling up. Following the Home Improvement and Remodeling Expo this weekend, events include the Habitat for Humanity Hoedown (Sept. 30), the Pink Dance Party Zumbathon benefit for the Rex and Tiffany Redden Foundation (Oct. 1), the 10th Annual Policeman’s Ball (Oct. 7), and the Idaho Falls Gem and Mineral Rock and Jewelry Sale (Oct. 8). In November the Idaho Falls Ski Club Sale and Fest will be there, as will the 42nd Annual Festival of Trees.

For more information, call (208) 227-8088, or check out the Web page, pinecresteventcenter.net/.