Persnickety Lemon opens on Park Avenue.

Persnickety Lemon, 313 Park Avenue

Persnickety Lemon, a deli and indoor farmer’s market of sorts, has opened at 313 Park Avenue. The operators are Jed and Jennifer Campbell, who own the building.

In addition to selling artisanal breads and baked items from small businesses such as Blue Spoon Kitchen, Iona Juice and Wellness, and Grain Revival, it offers the use of a commercial-grade, health department-approved kitchen for people such as Jodi Fohs, whose Josephine’s Fresh Salsa has been a sell-out item at the Farmers’ Market. Renting the kitchen gives her a place to make her salsa, and the store is a place where she can sell it in the months the Farmers Market isn’t going.

Customers can take their snacks downstairs, which has been remodeled and has the space for small clubs and social organizations.

The Campbells had a soft opening on Tuesday and are planning a grand opening at a later date. To find out more, visit their Facebook page at https://www.facebook.com/ThePersnicketyLemon313ParkAve.

Idaho Falls schedules meetings for discussion of fiber network expansion

The City of Idaho Falls is planning four informational meetings in February to foster a community-wide discussion about the future of the Idaho Falls Fiber Network.

The city’s dark fiber network was established in 2002 to upgrade the city’s internal communications capabilities while keeping costs low. It was expanded over the next five years, and in 2007 access to the network was granted to commercial service providers.

The network has expanded nearly every year since, providing connectivity to businesses on the philosophy that competitive Internet service rates will keep facilitate economic development. Today, 27 of the 30 commercially available pairs of dark fiber are under lease. Eight commercial internet service providers (ISPs) lease access to the network to provide broadband internet of 1 gigabit and upwards to 383 local businesses. In addition, 12 local businesses lease fiber directly from the city to provide network access to 76 locations.

In 2015, Idaho Falls Power enlisted a consultant to explore options for expansion of the network, including options for fiber to homes in the city.

The consultants, Finley Engineering and CCG Consulting, examined the cost of building fiber throughout the city based on a variety of scenarios and a range of options for potential business models for network expansion. They evaluated the city as a stand-alone service provider, public-private partnerships between the city and a new or existing ISP, and for an open access network similar to the current configuration but expanded to service residences.

At each meeting, Idaho Falls Power staff will provide information on the history of the fiber network, the options for potential network expansion, and results of a recently conducted survey of local customers. Each meeting will feature an informal, open house format and will be held from 5 to 6:30 p.m. at the following locations:

Thursday, Feb. 9, Compass Academy, 955 Garfield Street

Monday, Feb. 13, Taylorview Junior High School, 350 Castlerock Lane

Tuesday, Feb. 21, Idaho Falls High School, 601 S. Holmes Avenue

Wednesday, Feb. 22, Skyline High School, 1767 Blue Sky Drive

Startup Weekend Rexburg begins Thursday night

Startup Weekend Rexburg will begin Thursday at 6:30 p.m. at North Point, 141 W. First South, in the special events room on the third floor.

Startup Weekends are 54-hour events designed to provide experiential education for technical and non-technical entrepreneurs. The events are centered on action, innovation, and education, beginning with Thursday night pitches and continuing through testing, business model development, and basic prototype creation. Finally, on Saturday night, participants conduct demos to a panel of potential investors and local entrepreneurs.

Participants are challenged with building functional startups during the event and are able to collaborate with like-minded individuals outside of their daily networks.

The facilitator will be Luke Bayard, president of Cal Poly Entrepreneurs. Two years ago, Bayard was a Cuesta College business student, looking to transfer to Cal Poly. He is now one of the leading student voices for Cal Poly entrepreneurship.

Luke grew up in a family of entrepreneurs. His father is a lawyer in private practice and his mother owns a floral shop. Seeing his parents’ example sparked a passion in him and made him want to be an entrepreneur, he said. During his high school years, he built a small business as an independent fitness trainer.

The organizing team for the event consists of Daniel Torres, Scott Johnson and Will Jenson. More information, including registration, can be found at http://www.up.co/communities/usa/rexburg/startup-weekend.

Idaho Falls seeks public comment for downtown planning

A panoramic view of downtown Idaho Falls taken when parking was not as much on everyone's minds. 

The City of Idaho Falls has plans for a guide for development and redevelopment of the downtown area, and is asking members of the community for their thoughts.

The guide will address such topics as streetscape design, housing, parking and more. By engaging the public, the city hopes to coordinate vision and guiding principles, discuss financing strategies, identify possibly catalytic projects and avoid mistakes.

The city’s web page, ifdowntown.com, admits this is not the first attempt at coming up with a coherent, unified plan for downtown. “In recent years there have been many studies and plans for downtown,” it says. “However, these plans have lacked the effort and clear responsibility necessary for implementation. As the City continues to implement economic development programs to attract new businesses, shoppers, sporting events, art, entertainment, and recreation, a cohesive plan is necessary to achieve the full potential of downtown Idaho Falls.”

To get things started, there will be an open house on Tuesday (Jan. 31) from 4 to 7 p.m. at the Idaho Falls Library, 457 W. Broadway. For those unable to attend the meeting, comments can be made online at http://www.ifdowntown.com/participate--comment.html or by calling the Idaho Falls Planning Division at (208) 612-8187.

Idaho Falls Black Bear Diner ribbon cutting set for Jan. 30

Black Bear Diner's menus "The Black Bear Gazette," have an old newspaper theme.

We'll keep you posted on the actual opening date and time, but we can report the Greater Idaho Falls has a ribbon cutting scheduled for Black Bear Diner, 1610 E. 17th St., on Jan. 30 at 11:30 a.m.

Located in the Hall Park Shopping Center, this is another project of Venture One Properties'. It has been in the works since August, when the Idaho Falls Building Department issued at commercial remodel permit.

The general contractor on the 458,104 square-foot project has been Bateman Hall. The space had been vacant since Rusio’s closed in 2015, but Venture One's Shane Murphy announced in May he had lined up Black Bear, a company based in Redding, Calif., which was already active in Idaho, in Boise, Twin Falls and Chubbuck.


The chain dates back to 1994 in Mount Shasta, Calif., when it was founded by Bob and Laurie Manley with help from Bruce Dean.  The franchise has grown to more than 76 locations in eight western states, including two in Idaho, in Boise and Chubbuck. Black Bear Diner was recognized in 2015 by Franchise Times as one of the smartest growing brands.


Black Bear features a rustic motif with "over-the-top bear paraphernalia". Every restaurant is decorated with a 12-foot-tall black bear carving by artist Ray Schulz. Additional murals and artwork are created for each restaurant by Steve and Gary Fitzgerald and Colleen Mitchell-Veyna.

The menu format mimics an old newspaper titled, “The Black Bear Gazette,” with articles on the front page. It offers family meals such as breakfast, burgers, salads, and shakes. Pies, bread and cobblers are prepared on site.

For a full menu and additional information, visit blackbeardiner.com.